History - Vol. 4 No. 4

History - Magazine Issues

History

The Origins of Christmas Food

More traditions started springing up, like the tradition of eating various kinds of foods during Christmas.

Shahan Cheong

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History

Air Raids: Attack, Defense and Preventative Measures

At the outset of the Second World War, it was generally agreed by all combatant nations that air-raids would be conducted on...

Shahan Cheong

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History

Food and Drink in Ancient Rome

Just like any other great culture of the past, Rome had a thriving food scene. Much of what we know about Ancient Roman food is...

Shahan Cheong

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Living in the Age of Airplanes at IMAX Melbourne

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Team

The History Editor is Shahan Cheong

About

About

TAT History magazine is a publication dedicated to telling you all about the forgotten tales of the past.